Fresh and Sweet Milky Fish Soup


Fresh and Sweet Milky Fish Soup

Fish soup is rich in nutrients and easy to absorb. In this milky fish soup, the fish is first pan-fried until fragrant, then added to hot water. This not only turns the soup milky white but also removes any fishy smell! Nutritious and delicious — absolutely amazing!

Ingredients

Steps

  1. Wash and scale the fish, then drain. Rub pepper powder evenly on the fish body and belly to remove the fishy smell.
    Wash and scale the fish, then drain. Rub pepper powder evenly on the fish body and belly to remove the fishy smell.
  2. Marinate the lean meat for fifteen minutes.
    Marinate the lean meat for fifteen minutes.
  3. Heat oil in a hot wok and fry the sea bass until fragrant.
    Heat oil in a hot wok and fry the sea bass until fragrant.
  4. Fry the fish until both sides are golden brown.
    Fry the fish until both sides are golden brown.
  5. Use a spatula to chop and crush the fish.
    Use a spatula to chop and crush the fish.
  6. Put the fish aside in the wok and stir-fry with scallions and ginger.
    Put the fish aside in the wok and stir-fry with scallions and ginger.
  7. Add the lean meat and fry briefly.
    Add the lean meat and fry briefly.
  8. Turn the fish and meat over.
    Turn the fish and meat over.
  9. Add 1.7 litres of hot water.
    Add 1.7 litres of hot water.
  10. Cover the wok and cook for 15 minutes.
    Cover the wok and cook for 15 minutes.
  11. Fifteen minutes later, milky white fish soup.
    Fifteen minutes later, milky white fish soup.
  12. Pour the fish broth into the soup pot.
    Pour the fish broth into the soup pot.
  13. Return the soup to the heat and add the cabbage once it boils.
    Return the soup to the heat and add the cabbage once it boils.
  14. Add 4 slices of ginger. Reduce heat to medium and cook for 5 minutes.
    Add 4 slices of ginger. Reduce heat to medium and cook for 5 minutes.
  15. Finish!
    Finish!
Languages
Frische und milchige weiße Fischsuppe - Deutsch (German) version
Fresh and Sweet Milky Fish Soup - English version
Sopa de pescado blanca, dulce y cremosa - Española (Spanish) version
Soupe de poisson blanche, douce et onctueuse - Français (French) version
Sup ikan putih susu yang segar dan manis - Bahasa Indonesia (Indonesian) version
Zuppa di pesce bianca, fresca e dolce - Italiana (Italian) version
新鮮で甘い白濁魚スープ - 日本語 (Japanese) version
신선하고 달콤한 흰 생선탕 - 한국인 (Korean) version
ซุปปลาสีขาวน้ำนม หวานสดชื่น - แบบไทย (Thai) version
鲜甜奶白鱼汤 - 简体中文 (Simplified Chinese) version