Cooking with Lean meat (sliced) doesn’t have to be expensive. Try these cheap, tasty, and filling recipes.
This "Garlic Pork Rice" is a simple and delicious home-cooked dish that can be done in one pot, saving time and delicious! The pork is tender and garlicky, and cooked together with the rice, every bite is full of rich flavor. Whether it’s a busy workday or a weekend when you want something comfortable to eat, this dish is a good choice and can easily satisfy the whole family!
This boiled pork hock is absolutely delicious! The slices are tender and juicy, the lean meat isn't dry, and the fat isn't greasy. A subtle meaty aroma fills your mouth with every bite. Dipped in the signature sauce, whether it's the spiciness of the sand ginger or the spiciness of the wasabi, both enhance the meat's natural flavor. The thinly sliced pork is arranged in a flower shape on a plate, garnished with peanuts and cilantro—refreshing and beautiful. Whether served at a New Year's Eve dinner or as a small gathering with friends, this is a truly irresistible dish.
Winter melon soup is really a home-cooked dish. Every household knows how to make this soup. Winter melon can clear away heat and moisturize the body. The soup made from it is sweet and delicious. This soup is the best when my two sons are suffering from heatstroke.
Fish soup is rich in nutrients and easy to absorb. In this milky fish soup, the fish is first pan-fried until fragrant, then added to hot water. This not only turns the soup milky white but also removes any fishy smell! Nutritious and delicious — absolutely amazing!
Fish soup is rich in nutrients and easy to absorb. For this milky white fish soup, first fry the fish until fragrant, then add hot water. Not only does it make the soup milky white, it also removes the fishy smell! It’s nutritious and delicious, super good!