beef rolls with asparagus


beef rolls with asparagus

Redefining Recipes for the Digital Age

Ingredients

Steps

  1. wash the asparagus thoroughly, then dry it.
    wash the asparagus thoroughly, then dry it.
  2. wash the beef then dry it with tissue
    wash the beef then dry it with tissue
  3. Arrange the beef and sprinkle with a little salt
    Arrange the beef and sprinkle with a little salt
  4. then put the asparagus on top of the beef
    then put the asparagus on top of the beef
  5. then roll it until finished
    then roll it until finished
  6. put on a plate and set aside
    put on a plate and set aside
  7. prepare a frying pan, pour in oil, wait until it's hot
    prepare a frying pan, pour in oil, wait until it's hot
  8. then put in the rolled meat
    then put in the rolled meat
  9. And fry over low heat while turning over
    And fry over low heat while turning over
  10. fry until cooked and golden brown
    fry until cooked and golden brown
  11. Then add the sauce seasoning and stir until the sauce seasoning is evenly mixed.
    Then add the sauce seasoning and stir until the sauce seasoning is evenly mixed.
  12. then add the sliced spring onions
    then add the sliced spring onions
  13. Put on a plate and ready to serve
    Put on a plate and ready to serve
Languages
Rinderröllchen mit Spargel - Deutsch (German) version
beef rolls with asparagus - English version
rollitos de ternera con espárragos - Española (Spanish) version
rouleaux de bœuf aux asperges - Français (French) version
involtini di manzo con asparagi - Italiana (Italian) version
アスパラガス入りビーフロール - 日本語 (Japanese) version
아스파라거스를 곁들인 쇠고기 롤 - 한국인 (Korean) version
เนื้อม้วนกับหน่อไม้ฝรั่ง - แบบไทย (Thai) version
芦笋牛肉卷 - 简体中文 (Simplified Chinese) version
蘆筍牛肉捲 - 香港繁體中文 (Traditional Chinese - Hong Kong) version