Banana molen (just another banana fritters)


Banana molen (just another banana fritters)

Banana molen with a crispy golden pastry crust encasing soft sweet bananas—simple yet always addictive. The aroma is fragrant, the first bite melts immediately; perfect for an afternoon snack, tea/coffee accompaniment, or a snack for children. Serve warm, add a sprinkle of powdered sugar or dip in chocolate if desired for an extra kick.

Ingredients

Steps

  1. Mix all the dough ingredients: 250g flour, 45g sugar, 65g margarine, 1tsp baking powder, 1tsp ice water, 1 large egg, and 2tbsp corn starch (you can add more sugar if you like it sweet, guys).
    Mix all the dough ingredients: 250g flour, 45g sugar, 65g margarine, 1tsp baking powder, 1tsp ice water, 1 large egg, and 2tbsp corn starch (you can add more sugar if you like it sweet, guys).
  2. Mix all ingredients and knead until smooth.
    Mix all ingredients and knead until smooth.
  3. Kalis like this and
    Kalis like this and
  4. Then cover the dough and rest for 15 minutes
    Then cover the dough and rest for 15 minutes
  5. While waiting for the dough to cool, we peel the bananas and cut them into pieces.
    While waiting for the dough to cool, we peel the bananas and cut them into pieces.
  6. Like this or according to taste
    Like this or according to taste
  7. After 15 minutes, dust the kitchen board with flour and take some of the dough, roll it out thinly and cut it into several pieces.
    After 15 minutes, dust the kitchen board with flour and take some of the dough, roll it out thinly and cut it into several pieces.
  8. Put the bananas on top of the dough that has been cut into pieces.
    Put the bananas on top of the dough that has been cut into pieces.
  9. Then roll the banana like this, do it until finished.
    Then roll the banana like this, do it until finished.
  10. And this is the result
    And this is the result
  11. Heat the oil
    Heat the oil
  12. Add one by one and fry until golden brown over medium heat for 7-8 minutes.
    Add one by one and fry until golden brown over medium heat for 7-8 minutes.
  13. And this is the result, you can enjoy the banana molen (it's crispy, guys)
    And this is the result, you can enjoy the banana molen (it's crispy, guys)
Languages
Banana Molen (nur ein weiterer Bananenkrapfen) - Deutsch (German) version
Banana molen (just another banana fritters) - English version
Molen de plátano (otro tipo de buñuelos de plátano) - Española (Spanish) version
Banana molen (juste un autre beignet de banane) - Français (French) version
Banana molen (un altro tipo di frittelle di banana) - Italiana (Italian) version
バナナモレン（普通のバナナフリッター） - 日本語 (Japanese) version
바나나 몰렌(바나나 튀김) - 한국인 (Korean) version
กล้วยโมเลน (แค่กล้วยทอดธรรมดาๆ ธรรมดาๆ) - แบบไทย (Thai) version
香蕉莫伦（另一种香蕉煎饼） - 简体中文 (Simplified Chinese) version
香蕉莫倫（另一種香蕉煎餅） - 香港繁體中文 (Traditional Chinese - Hong Kong) version