Mushroom Vermicelli Lucky Shrimp

Steamed shrimp with mushroom vermicelli is a dish with a relatively balanced nutritional combination.
Protein supplement: Shrimp is rich in high-quality protein, and its amino acid composition is close to the human body composition pattern.
Mushrooms contain B vitamins, vitamin D, and minerals such as potassium and selenium; they are easily absorbed and utilized by the human body, and are a good source of protein supplement, which helps the body grow, repair and maintain the normal function of tissues and organs.
Vermicelli is mainly composed of starch, which is easy to digest and absorb. The dietary fiber in mushrooms can also promote intestinal peristalsis and help digestion.
Ingredients
Steps
- Wash the mushrooms, squeeze out the water and set aside

- Use a knife to cut the mushroom core into pieces

- Place the washed mushrooms and broccoli on a plate. Place vermicelli on top. In the middle of the mushrooms. Two pictures.

- Place the prepared shrimp on top of the vermicelli. Add the prepared chili seasoning on top. Bring water to a boil. Steam over medium-high heat for 8 minutes.

- Put a tablespoon of soy sauce on the steamed shrimps and pour hot oil on them.

- Mushrooms, vermicelli, lucky shrimp, done

Languages
Pilz-Fadennudeln Glücksgarnelen - Deutsch (German) version
Mushroom Vermicelli Lucky Shrimp - English version
Fideos de champiñones con camarones de la suerte - Española (Spanish) version
Vermicelles aux champignons Crevettes porte-bonheur - Français (French) version
Bihun Jamur Udang Keberuntungan - Bahasa Indonesia (Indonesian) version
Vermicelli ai funghi Gamberi fortunati - Italiana (Italian) version
きのこ春雨とラッキーシュリンプ - 日本語 (Japanese) version
버섯 당면 럭키 쉬림프 - 한국인 (Korean) version
ขนมจีนเห็ดหอมกุ้งนำโชค - แบบไทย (Thai) version
香菇粉絲招財蝦 - 香港繁體中文 (Traditional Chinese - Hong Kong) version