stir-fried eggs, tomatoes and enoki mushrooms

Redefining Recipes for the Digital Age

Ingredients

prepare a pan, fill it with water, wait until the water boils, add the tomatoes and boil for 1 minute.
then lift, drain and peel the skin
then cut into squares or according to taste
Wash the enoki mushrooms, then squeeze them and cut them into several pieces.
prepare a bowl, break the eggs, add a little salt then beat until they are broken up
prepare a frying pan, pour in oil, wait until it's hot
then put in the eggs
then scramble the eggs until cooked
Lift and set aside
Prepare a frying pan, pour in the oil, wait until it's hot, then add the garlic and stir.
then put in the tomatoes and stir for a while
then add water
And cover cook for 2 minutes
open the lid, and add salt and sugar
then stir for a while
Then add the enoki mushrooms and stir.
then add the spring onions
then add the sauce (soy sauce and sugar, tapioca flour and water, stir)
then stir until everything is evenly mixed
And put it on a plate and ready to serve