Black sesame crisps

Redefining Recipes for the Digital Age

Ingredients

Preheat oven to 150 degrees
Melt butter and mix with sugar
Add egg whites and mix well
Add black sesame powder, almond flour and white sesame seeds and mix well
Spread the batter on a baking tray, spread it as thin as possible, bake in a 150 degree oven for 8-9 minutes, take it out and cut it into small pieces. At this time, the pancake is soft and easy to cut.
Return the cut sesame cakes to the oven and bake at 150 degrees for 10 minutes, then take them out and let them cool.