Jade white jade rolls.


Jade white jade rolls.

Jade white rolls are wrapped with cabbage leaves and steamed to perfection. The leaves are translucent white with emerald green edges. The golden red soup is poured over them, and shredded with scallions and red peppers. They are fresh and mellow, and you can taste the exquisite blend of meat and vegetables in one bite.

Ingredients

Steps

  1. Wash the meat, drain and mince it for later use
    Wash the meat, drain and mince it for later use
  2. add a little salt, a little pepper, a teaspoon of soy sauce, a local egg, chopped green onion and mix well
    add a little salt, a little pepper, a teaspoon of soy sauce, a local egg, chopped green onion and mix well add a little salt, a little pepper, a teaspoon of soy sauce, a local egg, chopped green onion and mix well
  3. Shred the green onions
    Shred the green onions
  4. Cut off the roots of the cabbage and wash it with clean water for later use.
    Cut off the roots of the cabbage and wash it with clean water for later use.
  5. Put the cabbage in boiling water and blanch for 28 seconds. Remove from heat and set aside.
    Put the cabbage in boiling water and blanch for 28 seconds. Remove from heat and set aside.
  6. Put the seasoned meat on the cabbage, fold it in half and roll it up, then place it on a plate.
    Put the seasoned meat on the cabbage, fold it in half and roll it up, then place it on a plate. Put the seasoned meat on the cabbage, fold it in half and roll it up, then place it on a plate.
  7. Arrange into the shape of firecrackers.
    Arrange into the shape of firecrackers.
  8. Steam in boiling water for 8 minutes.
    Steam in boiling water for 8 minutes.
  9. The steamed soup is nutritious, save it for later use, add chopped green onions, pour hot oil on it to stimulate the aroma. Then pour a teaspoon of blanching sauce on it.
    The steamed soup is nutritious, save it for later use, add chopped green onions, pour hot oil on it to stimulate the aroma. Then pour a teaspoon of blanching sauce on it.
  10. A jade white jade roll is ready
    A jade white jade roll is ready
Languages
Jadeweiße Jaderollen. - Deutsch (German) version
Jade white jade rolls. - English version
Rollitos de jade blanco. - Española (Spanish) version
Rouleaux de jade blanc. - Français (French) version
Roti gulung giok putih. - Bahasa Indonesia (Indonesian) version
rotoli di giada bianca. - Italiana (Italian) version
翡翠色の白い翡翠ロール。 - 日本語 (Japanese) version
옥백옥롤. - 한국인 (Korean) version
ขนมหยกขาวหยกม้วน. - แบบไทย (Thai) version
翡翠白玉卷。 - 香港繁體中文 (Traditional Chinese - Hong Kong) version