Comfort Food Recipes with one egg
Cozy up with these comforting one egg recipes — simple dishes that warm the heart.
Recipes with one egg
- Balanced nutrition: Rice noodle rolls are rich in carbohydrates and can quickly provide energy; pitaya is rich in dietary fiber, vitamin C and anthocyanins. Drinking them together can supplement dietary fiber and antioxidants. The combination of the two takes into account the nutrition of staple food and fruits and vegetables. - Complementary taste: The soft and delicate rice noodle rolls contrast with the sweet and refreshing pitaya drink. The sweet and salty combination is not greasy, which is suitable for breakfast to awaken the taste buds. - Visual and psychological pleasure: The crimson of pitaya and the off-white color of rice noodle rolls are as bright as "rouge powder clouds". The breakfast has a good visual experience, which can bring a good mood and start a vibrant day.
Super simple and easy to make cake, can be paired with fruit or ice cream according to personal taste, taste great😋
Jade white rolls are wrapped with cabbage leaves and steamed to perfection. The leaves are translucent white with emerald green edges. The golden red soup is poured over them, and shredded with scallions and red peppers. They are fresh and mellow, and you can taste the exquisite blend of meat and vegetables in one bite.
Golden rice grains are coated in a tangy and spicy sauce, garnished perfectly with seaweed flakes and chopped green onions. The first bite is a burst of tangy, spicy, and savory flavors on the tongue, the salty aroma of bacon blending perfectly with the tenderness of the egg. Each grain of leftover rice is distinct and separate, making every bite satisfying and delicious. This tastes exactly like the bowl I always order at Japanese restaurants. The portions there are pitifully small, disappearing in just a few bites. This bowl of leftover rice easily replicates the flavor, filling and substantial, offering excellent value for money.
Golden and crispy sweet and sour pork, coated in a sweet and sour sauce, has a thin, crispy, and not greasy outer layer, while the meat inside is tender and bouncy. Garnished with red chili threads and cilantro for added freshness, every bite is a classic Northeastern Chinese flavor. Sweet and sour, crispy on the outside and tender on the inside, this is a detailed and foolproof recipe for sweet and sour pork. You can easily make it at home.
This colorful stir-fry is very pretty! The corn kernels are golden and plump, the green beans are green and tender, the diced meat is fresh and tasty, the red pepper adds color and fragrance, and the tomato slices on the outside are like petals. The ingredients blend together, the taste is rich, and you can taste the freshness and sweetness in one bite. It's awesome!
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✨ Oil-free, no-frying croquettes! A golden, crispy exterior encases creamy mashed potatoes, bursting with cheesy goodness with every bite, and hidden within are homemade sausage and onions for a savory and refreshing flavor. Sweet and sour tomato sauce paired with smooth salad dressing—crispy on the outside, chewy on the inside, low-fat yet satisfying, every bite is packed with filling, crispy on the outside, chewy on the inside, and stretchy with cheese—who could resist...?