Cooking with small red chillies doesn’t have to be expensive. Try these cheap, tasty, and filling recipes.
Golden crispy chicken coated with sour and spicy secret sauce. Follow along to unlock this delicious recipe!
If you are craving for something spicy and sour, this quick and easy stir-fry beef is a must try!
A classic Thai stir fry dish, it is quick and easy yet hot and fragrant
My new favourite handy recipe that is aromatic and flavourful. Don’t hesitate to give it a try!
Bold and unexpected — the century egg salad greets your senses with glossy wedges of preserved egg, their translucent jelly-like whites shimmering around creamy yolks that carry a deep, mature richness. A bright, savory dressing of garlic, herbs and a touch of acid and spice brings a fresh lift, cutting through the yolk’s mellow intensity and giving the dish a lively balance. Each bite offers a fascinating contrast: the bouncy, springy “white,” the silky-soft yolk, the zing of aromatic garlic and chili, and a whisper of refreshing herbaceousness. Served cool, this salad is at once exotic and comforting — perfect as an elegant starter, a bold side, or a curious treat for those ready to explore traditional Chinese flavours with a modern twist.
Want something more refreshing for summer? Try this sweet and spicy marinate sauce over salmon sashimi to boost your appetite!
A bold and aromatic fusion of heat and comfort! Fragrant grilled chillies infuse the tender beef and soft tofu with deep, smoky flavour, while the clay pot locks in a rich, savoury broth. Perfect for spice lovers craving warmth, depth, and that irresistible kick of Cantonese-style home cooking.