Sweet potatoes Recipe Ideas – Family Meals Made Simple
Find easy and affordable recipes featuring Sweet potatoes. Great for lunch, dinner, or meal prep.
Recipes with Sweet potatoes
Fluffy Sweet Potato Cheese Bread is a soft, enriched bread that hides a creamy sweet-potato filling and a generous layer of mozzarella in the centre. The dough is made with bread flour, egg, warm milk, yeast, sugar, salt, and melted unsalted butter for a tender, pillowy crumb. Inside, mashed sweet potatoes are seasoned with a pinch of salt and black pepper, then loosened with milk for a smoother, creamier texture before being spread into the middle and topped with mozzarella.
Ordinary purple sweet potatoes can be paired with coconut toast to make creative delicacies that are loved by both adults and children. The dishes are exquisitely presented and have a rich aroma.
This dish of "Braised Pork Ribs and Potatoes" is simmered over low heat with rock sugar and a variety of sauces, giving the ribs a bright red color and tender meat. At the same time, the potatoes that are fried until slightly golden absorb the rich sauce, making them crispy on the outside and soft on the inside, with a rich taste. The finished dish exudes the sweet aroma of sauce and the fresh fragrance of onions and garlic, and is very delicious when eaten with rice; however, the simmering time must be properly controlled, otherwise the ribs or potatoes will lose their ideal taste due to being heated for too long.
Curry chicken and curry spareribs, meat eaters prefer curry spareribs~This is a zero-failure dish, you who like curry, you must try it😀 Coconut milk curry potato spareribs, a feast for the taste buds! The spareribs are tender and boneless, and the potatoes are full of soup, soft and sweet. The curry and coconut milk blend together, the aroma is overflowing, the salty fragrance is accompanied by the sweetness of coconut milk, the thick sauce covers the ingredients, and a bowl of white rice is served, which instantly opens the tongue carnival.
Craving a satisfying meal while staying on track with your cut? This recipe brings you juicy, protein-packed healthy burgers paired with crispy air-fried sweet potato chips — all made with whole ingredients and minimal oil.
Golden and crispy shrimp balls are neatly arranged on a white plate, their bright red tails curling up like stamens blooming in a golden ball. The outer skin is coated with breadcrumbs and fried until fragrant, making a crisp sound when you bite into it. The inside is tender and sweet shrimp meat, coated with smooth mashed potatoes or egg, creating a rich texture. Freshness and aroma blend together in your mouth, making every bite a delightful surprise for your taste buds.
These Purple Yam, Banana, and Coconut Balls are a healthy and delicious dessert you'll fall in love with at first bite! ✨ Purple Yam: Known as "purple ginseng," purple yam contains 60 times more anthocyanins than regular yam. It also boasts mucoprotein and polysaccharides, making it even more nourishing than purple sweet potatoes. Purple yam, combined with sweet banana and coated in rich coconut flakes, creates these visually appealing and delicious Purple Yam, Banana, and Coconut Balls. No complicated techniques are needed; you can easily recreate them at home. The outer coconut flakes not only enhance the coconut flavor but also elevate the presentation. The melt-in-your-mouth texture adds a rich and layered flavor. The sweetness of the banana and the crunch of the coconut intertwine in your mouth, offering both the warmth of Chinese pastries and a touch of Southeast Asian tropical flair. Whether enjoyed as an afternoon tea snack or as an elegant presentation for festive occasions, it's sure to impress.
Nutritional value of steamed loofah with vermicelli • Complementary ingredients: loofah is rich in vitamin C, B vitamins, dietary fiber and various minerals, such as potassium and magnesium. Vermicelli is generally made from mung beans or sweet potatoes, and contains nutrients such as carbohydrates. The combination of the two can achieve nutritional complementarity to a certain extent. The overall calorie content of this dish is relatively low, which is suitable for people who pursue healthy diet and control weight, while providing a certain sense of fullness and nutrients needed by the body. Rich taste: loofah is fresh and tender, and vermicelli absorbs the soup of loofah, becoming smooth and tough. The combination of the two has a rich taste. • Delicious taste: loofah itself has a light taste, but it can absorb the taste of other seasonings. Vermicelli can also fully absorb the fragrance of loofah and the deliciousness of seasonings, making the whole dish delicious and delicious. Health value Loofah has the effects of clearing heat and resolving phlegm, cooling blood and detoxifying, and unblocking meridians. Eating steamed loofah with vermicelli in summer can help clear heat and relieve summer heat and promote physical health.
Soft glutinous rice balls, enveloped in the warm aroma of steamed sweet potatoes, hold a sweet mung bean filling at their heart. Covered in crunchy golden sesame seeds, each bite offers a harmony of flavors—a savory exterior, a sweet melt-in-your-mouth center, and a tempting textured edge. An elegant and characterful traditional snack, perfect enjoyed warm or with a relaxing cup of tea.
✨ Oil-free, no-frying croquettes! A golden, crispy exterior encases creamy mashed potatoes, bursting with cheesy goodness with every bite, and hidden within are homemade sausage and onions for a savory and refreshing flavor. Sweet and sour tomato sauce paired with smooth salad dressing—crispy on the outside, chewy on the inside, low-fat yet satisfying, every bite is packed with filling, crispy on the outside, chewy on the inside, and stretchy with cheese—who could resist...?