Chocolate Brownies


Chocolate Brownies
Chocolate Brownies

Redefining Recipes for the Digital Age

Ingredients

Steps

  1. Add butter and chocolate and melt over water
    Add butter and chocolate and melt over water
  2. Melt to this state
    Melt to this state
  3. Mix eggs and granulated sugar and beat until relatively thick
    Mix eggs and granulated sugar and beat until relatively thick
  4. Mix the chocolate mixture with the eggs.
    Mix the chocolate mixture with the eggs.
  5. Mix well and set aside.
    Mix well and set aside.
  6. Sift cocoa powder and flour together.
    Sift cocoa powder and flour together.
  7. Mix the powder with the chocolate paste until smooth.
    Mix the powder with the chocolate paste until smooth.
  8. Preheat oven to 170 degrees Celsius.
    Preheat oven to 170 degrees Celsius.
  9. Cover the mold with baking paper
    Cover the mold with baking paper
  10. Add chocolate paste and spread evenly.
    Add chocolate paste and spread evenly.
  11. You can add chocolate chips according to your preference.
    You can add chocolate chips according to your preference.
  12. Bake for 20-25 minutes at 170 degrees Celsius.
    Bake for 20-25 minutes at 170 degrees Celsius.
  13. Finish
    Finish
  14. Can be eaten with ice cream 😋
    Can be eaten with ice cream 😋
Languages
Schokoladenbrownies - Deutsch (German) version
Chocolate Brownies - English version
Brownies de chocolate - Español (Spanish) version
Brownies au chocolat - Français (French) version
Brownies Cokelat - Bahasa Indonesia (Indonesian) version
Brownies al cioccolato - Italiana (Italian) version
チョコレートブラウニー - 日本語 (Japanese) version
초콜릿 브라우니 - 한국인 (Korean) version
บราวนี่ช็อกโกแลต - แบบไทย (Thai) version
巧克力布朗尼 - 简体中文 (Simplified Chinese) version