What to Cook with – Tasty Recipes to Try

Looking for recipes with ? We’ve got simple, tasty ideas the whole family will love — perfect for everyday cooking.

Recipes with

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Apple Stewed Pork Chop

Apple, cinnamon, pork chop all in one. Tender pork bursting with sweet apple flavour.

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Tzatziki

Tzatziki is a salted yoghurt and cucumber Greek dip that is fresh and light. It goes well will all sort of food, from grilled meat, to pity bread or even toast!

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Salmon Poke Bowl

Salmon poke is my ultimate comfort food that is healthy, fast and refreshing!

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Hong Kong Style Boiled Chicken

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Morinda officinalis and Eucommia ulmoides stewed with velvet antler

Deer antler stewed with Morinda officinalis, Eucommia ulmoides and Cordyceps sinensis is a medicinal meal with a richer combination of medicinal materials. The effects of the four ingredients are superimposed, making it more comprehensive in terms of tonifying the kidney, nourishing and strengthening the body. - Tonifying the kidney and strengthening yang, strengthening tendons and bones- • Deer antler and Morinda officinalis: warming and tonifying kidney yang, improving soreness of waist and knees, fear of cold, and lack of energy caused by insufficient kidney yang, combined with Eucommia ulmoides to nourish the liver and kidneys, strengthen tendons and bones, and more significantly effective for low back pain and joint fatigue caused by kidney deficiency, suitable for conditioning middle-aged and elderly people or those with long-term strain. (Cordyceps sinensis): Although it is flat in nature, it can tonify the kidney and lungs, retain essence and benefit qi, and assist in strengthening the balance of kidney yin and kidney yang, especially suitable for those with kidney deficiency accompanied by shortness of breath and cough. - Nourishes Yin and Blood, and Reconciles Physical Deficiency • Cordyceps has the characteristics of nourishing Yin and Yang, which can alleviate the warm and dry nature of Deer Antler and Morinda Officinalis, and is combined with Eucommia ulmoides to nourish the liver and kidneys, so that the medicinal food warms Yang while taking into account Yin fluid, which is suitable for people with Qi and blood deficiency and imbalance of Yin and Yang (such as fatigue, dizziness, and insomnia).

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Braised abalone with fish maw

Benefits of braised abalone and fish maw, nourishing yin and beauty Protein supplement: Abalone and fish maw are both rich in high-quality protein, and fish maw is particularly rich in collagen, which helps the body repair tissues and renew cells, and is also good for the health of skin and mucous membranes.

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Sambal Goreng Liver Potatoes

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Blooming Shrimp

The benefits of garlic steamed shrimp are mainly reflected in nutrition and taste. Shrimp is rich in high-quality protein, which is easy for the human body to absorb, can provide energy for the body and enhance immunity. The allicin in garlic has an antioxidant effect and can also promote the secretion of digestive juices and help gastrointestinal digestion.

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Three gentle supplements for women

There are always sisters asking "how should women take good care of themselves", and we have sorted out 3 super intimate [sweet nourishing formulas for women], from warming up during menstruation to daily qi and blood, and then to curing small gluttony, every bite hides a preference for yourself~ After all, loving yourself is the beginning of a lifelong romance. ~ Warming up the body with ginger, jujube and brown sugar during menstruation, especially for women with uterine cold, menstrual blood stagnation, dysmenorrhea, etc., it helps relieve discomfort. ~ Daily replenishment of qi and blood, astragalus replenishes qi and raises yang, consolidates the surface and stops sweating; red dates replenish the middle and replenish qi, nourish blood and calm the mind; angelica nourishes blood and activates blood circulation. Adding ginger to the body can warm and dispel the cold evil, and adding ophiopogon to nourish yin and clear heat can help regulate qi and blood after matching, and improve problems such as insufficient qi and blood. ~ Brown sugar fermented rice boiled poached eggs, the eggs are tender and smooth, the fermented rice is sweet and sour, and the soup is thick after cooking. It tastes warm and has the fragrance of rice and fermentation. Drinking a bowl is super healing. ~~~In summary, everyone has different physical conditions. If you feel unwell after drinking, you should stop drinking.

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stir-fried long beans with abalone

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