Blooming Shrimp


Blooming Shrimp
Blooming Shrimp

The benefits of garlic steamed shrimp are mainly reflected in nutrition and taste. Shrimp is rich in high-quality protein, which is easy for the human body to absorb, can provide energy for the body and enhance immunity. The allicin in garlic has an antioxidant effect and can also promote the secretion of digestive juices and help gastrointestinal digestion.

Ingredients

Steps

  1. Wash the shrimps and remove their heads. Use scissors to cut open their backs. Peel the shrimps.
    Wash the shrimps and remove their heads. Use scissors to cut open their backs. Peel the shrimps.
  2. Use scissors to make a deeper cut on the back of the shrimp.
    Use scissors to make a deeper cut on the back of the shrimp. Use scissors to make a deeper cut on the back of the shrimp.
  3. Use the back of a knife to gently tap the shrimp
    Use the back of a knife to gently tap the shrimp
  4. Arrange the shrimps and place them on a plate. Cut the okra into half-inch pieces and place them in the center of the shrimps. The okra on the outside should be a little longer than the okra on the inside.
    Arrange the shrimps and place them on a plate. Cut the okra into half-inch pieces and place them in the center of the shrimps. The okra on the outside should be a little longer than the okra on the inside.
  5. Pour half a tablespoon of soy sauce over the steamed shrimp and sprinkle with a little chopped green onion. Heat oil in a pan and pour over the shrimp.
    Pour half a tablespoon of soy sauce over the steamed shrimp and sprinkle with a little chopped green onion. Heat oil in a pan and pour over the shrimp. Pour half a tablespoon of soy sauce over the steamed shrimp and sprinkle with a little chopped green onion. Heat oil in a pan and pour over the shrimp.
Languages
Blühende Garnelen - Deutsch (German) version
Blooming Shrimp - English version
Camarones en flor - Española (Spanish) version
Crevettes en fleurs - Français (French) version
Udang Mekar - Bahasa Indonesia (Indonesian) version
Gamberi in fiore - Italiana (Italian) version
ブルーミングシュリンプ - 日本語 (Japanese) version
블루밍 쉬림프 - 한국인 (Korean) version
กุ้งบาน - แบบไทย (Thai) version
花開富貴蝦 - 香港繁體中文 (Traditional Chinese - Hong Kong) version