Steamed Minced Shrimp Tofu


Steamed Minced Shrimp Tofu

Steamed minced shrimp tofu presents the soft texture of steamed tofu combined with the savory taste of minced shrimp, enriched with the aroma of spring onions and soy sauce, then perfected with a drizzle of hot oil for a warm, appetizing sensation.

Ingredients

Steps

  1. Cut the tofu into 3 pieces
    Cut the tofu into 3 pieces
  2. then put the ground SHRIMP on top of the tofu
    then put the ground SHRIMP on top of the tofu
  3. Prepare a frying pan for steaming, wait until the water boils then add the tofu
    Prepare a frying pan for steaming, wait until the water boils then add the tofu
  4. steam the tofu for 10 minutes
    steam the tofu for 10 minutes
  5. tofu is cooked
    tofu is cooked
  6. Pour hot oil, soy sauce and sprinkle with spring onions, and the steamed tofu is ready to be served.
    Pour hot oil, soy sauce and sprinkle with spring onions, and the steamed tofu is ready to be served.
Languages
Gedämpfter gehackter Garnelen-Tofu - Deutsch (German) version
Steamed Minced Shrimp Tofu - English version
Tofu de camarones picados al vapor - Española (Spanish) version
Tofu aux crevettes hachées cuites à la vapeur - Français (French) version
Tofu di gamberi tritati al vapore - Italiana (Italian) version
蒸しエビ豆腐 - 日本語 (Japanese) version
찐 다진 새우 두부 - 한국인 (Korean) version
เต้าหู้กุ้งสับนึ่ง - แบบไทย (Thai) version
虾米豆腐 - 简体中文 (Simplified Chinese) version
蝦米豆腐 - 香港繁體中文 (Traditional Chinese - Hong Kong) version