Cozy up with these comforting avocado recipes — simple dishes that warm the heart.
The meaning and feeling of frying steak at home is like moving the ritual of a western restaurant into the kitchen, with the warmth of fireworks~ Share a few features: Meaning: Not just eating, but a small ritual of life Satisfaction brought by a sense of control: From selecting meat, thawing to seasoning and frying, you can control the degree of doneness by yourself throughout the process, and you know your stomach better than takeout. Spend half the money to buy a good steak, add cucumbers, cherry tomatoes, and a glass of red wine, and you can replicate the "high-end feeling" and sense of accomplishment at home. The charm of frying steak at home is that it turns "eating" into a warm thing-not to fill your stomach, but to use your hands to turn ordinary ingredients into the expected taste, and then share it with the people you care about~ Have you fried steak at home recently?
Super refreshing yet flavourful rolls made by Vietnamese rice paper. With a little tweak of ingredients to include all my favourite foods in one bite!
This sauce is delicious with tortilla chips or spread on bagels. It's a simple, healthy, and quick dish.
A luxe, umami-rich spaghetti dish with a creamy matsutake-and-garlic base, boosted with truffle pesto and finished with caviar for a salty, elegant pop. A final drizzle of avocado oil adds extra smoothness, while simple salt and black pepper keep the flavours clean and focused.
A fresh, savory shrimp dish built around creamy mashed avocado and crisp cucumber slices, finished with aromatic garlic and scallions plus a touch of black pepper. Clean flavors, satisfying texture, and a bright, modern plate that feels light but still indulgent.
Avocado, scrambled eggs, and bread for breakfast provide rich nutrition and enhance satiety: balanced nutrition allows people to maintain a good working and learning state in the morning, less likely to feel hungry and tired, and greet the new day in a better state.
Toasted sourdough slices are first spread with cream cheese (and a touch of melted Brie), then piled with mashed avocado seasoned with salt, pepper, and Greek yogurt. Thin ribbons of prosciutto crown each piece, creating a harmonious blend of tangy, creamy, and savory flavors—perfect for a quick brunch or light snack.
A quick and delicious breakfast sandwich featuring smoked salmon and avocado, with the avocado lightly fried for extra flavor, perfect for a nutritious and satisfying start to your day.
A chipotle inspired recipe where two of my favourite components - guacamole and taco beef are moved onto an open toast!
The aroma of oats slowly releases in the oven, becoming lightly golden on the outside while remaining soft on the inside. Chia seeds add a light texture and nutritional boost. Avocado oil provides a subtle, natural, fat-like aroma, while the flavored syrup adds a gentle sweetness, while brown sugar delicately enhances the overall flavor. It crisps slightly when you bite it, and becomes even more crunchy as it cools—a satisfying treat for tea, breakfast, or a healthy snack.