What to Make with 2 tablespoons soy sauce – Fast, Fresh, and Tasty Ideas
Wondering what to do with 2 tablespoons soy sauce? Try these quick, healthy, and crowd-pleasing recipes.
Recipes with 2 tablespoons soy sauce
Tofu is rich in nutrients and is a common dish on my family's table. This dish of tofu is wrapped in egg liquid, fried and then braised. The aroma of the egg and tofu is stewed in sauce and is specially made for picky eaters.
Shogayaki is a beloved Japanese dish featuring thin slices of pork sautéed in a fragrant ginger-infused sauce. The pork is typically marinated briefly in a mixture of soy sauce, mirin, sake, and freshly grated ginger, then quickly stir-fried until tender. This savory-sweet combination delivers a comforting flavor profile that's both robust and refreshing. Often served with steamed rice and shredded cabbage, Shōgayaki is a staple in Japanese home cooking, appreciated for its simplicity and satisfying taste.
Today my kid made a curry fried rice. If you like fried rice, don't miss this one. Curry and overnight cold rice are essential, and other ingredients can be corn kernels, green beans, etc. This brand of curry is always available in my home. It is convenient and delicious to cook curry chicken, ribs, curry shrimp, etc.
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The spareribs marinated with five-spice powder and the chewy glutinous rice are a perfect match (irrefutable 🤭😝). The house is filled with fragrance when steamed, and it has always been a very popular dish in my house.