Fuel your day with nutritious meals made with /2 tsp seasoning. Tasty, balanced, and easy to cook.
White Broccoli Stir-Fry with Shrimp is a stir-fried dish that combines fresh white broccoli and shrimp fried until golden brown. With the addition of garlic and ginger as a base seasoning, and oyster sauce providing a savory taste, this dish offers a delicious flavor combination and an appetizing texture. Its simple cooking process makes it an ideal choice for a healthy and delicious everyday meal.
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Pempek is a typical food from Palembang, South Sumatra, which is made from sago flour, mackerel fish or shrimp.
Okra is a green vegetable that not everyone likes, but it has extraordinary health benefits. Because okra, or ladyfingers, is a vegetable that contains a lot of vitamin C, antioxidants, and various other minerals.
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The tender core of chicken siumai, scented with garlic and sesame oil, is wrapped in a thin, fragrant blanket of Chinese cabbage, creating a tantalizing combination of textures: soft on the inside, fluffy on the outside. When steamed, the cabbage softens with a warm sheen, while the warm steam combines with the siumai spices, inviting a delicious aroma into the air. The first bite melts in your mouth, bringing with it the sensation of a comforting yet enticing home-cooked meal. This dish is simple yet elegant, ideal for a light yet memorable meal.