Budget-Friendly sea salt Recipes – Save Money, Eat Well
Cooking with sea salt doesn’t have to be expensive. Try these cheap, tasty, and filling recipes.
Recipes with sea salt
The meaning and feeling of frying steak at home is like moving the ritual of a western restaurant into the kitchen, with the warmth of fireworks~ Share a few features: Meaning: Not just eating, but a small ritual of life Satisfaction brought by a sense of control: From selecting meat, thawing to seasoning and frying, you can control the degree of doneness by yourself throughout the process, and you know your stomach better than takeout. Spend half the money to buy a good steak, add cucumbers, cherry tomatoes, and a glass of red wine, and you can replicate the "high-end feeling" and sense of accomplishment at home. The charm of frying steak at home is that it turns "eating" into a warm thing-not to fill your stomach, but to use your hands to turn ordinary ingredients into the expected taste, and then share it with the people you care about~ Have you fried steak at home recently?
In the hot summer, have a cup of watermelon and mango to be in a good mood!
Focaccia is a soft and airy Italian flatbread with a crisp, golden crust, often topped with olive oil, sea salt, and herbs like rosemary. It's perfect as a side, for sandwiches, or enjoyed on its own.
The weather is hot, eat Western food
Bacon potato salad is a happy ensemble on the tip of your tongue. The soft and glutinous mashed potatoes absorb the aroma of bacon, and the bacon and dense mashed potatoes complement each other. Add the rich milky salad dressing, and you will feel the salty, refreshing and mellow taste. Every spoonful is full of surprises and makes people have endless aftertaste.
Sweet and sour sea bass has a bright red color and is topped with an amber sweet and sour sauce. Whether you are entertaining guests or having a family dinner, this dish instantly elevates the banquet and is definitely the "C position" on the table! It shows the cooking care and sincerity of hospitality. Follow the following 4 key techniques to create delicious dishes with good appearance and taste: 1. Starch selection: Potato starch is used for batter frying. Its characteristics can make the fish body form a thin and crispy shell, giving the dish a rich taste experience. 2. Deodorization: The fishy smell must be effectively removed to ensure that the fish tastes pure and sweet. 3. Ingredient selection: It is recommended to choose sea bass with few bones, thick meat and firm meat, which can not only ensure the convenience and pleasure of eating, but also facilitate the formation of dishes. Of course, you can also choose other suitable fish species according to your personal preferences. 4. Sweet and sour sauce blending: When preparing sweet and sour sauce, try to follow the proportion of the formula.
Avocado, scrambled eggs, and bread for breakfast provide rich nutrition and enhance satiety: balanced nutrition allows people to maintain a good working and learning state in the morning, less likely to feel hungry and tired, and greet the new day in a better state.
Lychee is a seasonal fruit and fresh shrimps are a refreshing and sweet combination
Fish soup is rich in nutrients and easy to absorb. In this milky fish soup, the fish is first pan-fried until fragrant, then added to hot water. This not only turns the soup milky white but also removes any fishy smell! Nutritious and delicious — absolutely amazing!
Salted Pork Belly Tofu Soup is a comforting homemade dish that combines the rich, savory flavor of salted pork belly with the delicate softness of tofu. Simmered together, the ingredients create a light yet deeply flavorful broth. The pork belly infuses the soup with umami, while the tofu absorbs the essence, making each bite tender and satisfying. Garnished with fresh herbs, this soup is both nourishing and heartwarming—perfect for a cozy family meal.