Easy brown sugar Recipes – Quick Meals Everyone Will Enjoy
Discover delicious and easy-to-make recipes using brown sugar. Perfect for busy weeknights and family dinners.
Recipes with brown sugar
Braised Pork Knuckle is one of the staple food in any household in the Philippines and other Asian countries.Pork knuckles are commonly braised or roasted.Pork knuckle is also rich in collagen which is good for the skin and joints.When cooked properly, the meat is tender,juicy and flavorful.A combination of sweet,savoury and salty. Pork knuckle needs a lot of time to make it tender.Can use a pressure cooker for quicker cooking but i prefer for a slow cook/fire for a flavorful taste .
This dish features pork feet slow cooked until tender in a rich blend of Asian herbs and spices. The cooking process produces tender meat with a deep sweet and savory taste, making it a satisfying and appetizing dish.
This is an easy and quick recipe with minced beef on sweet and flavourful sauce!
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A rich and velvety dessert with a deep, nutty aroma of roasted black sesame. Its smooth, creamy texture and subtle sweetness make it a comforting treat, perfect for any season. Warm and satisfying, this traditional dessert evokes childhood memories and the taste of home. Loved by all ages, it’s not only delicious but also nourishing and energizing.
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This is an aromatic and flavourful rice bowl with a homemade sauce that is definitely worth a try!
A Cantonese-style roast pork belly known for its ultra-crispy crackling and juicy, tender meat. This dish balances rich, savory flavors with a satisfying crunch, making it a standout centerpiece or a delicious addition to any meal.
Tumis Terong is a traditional Indonesian dish featuring steamed slices of purple eggplant stir-fried with aromatic ingredients like shallots, ginger, and dried shrimp. A touch of oyster sauce and palm sugar adds a balanced savory-sweet flavor, while spring onions bring freshness. Simple yet rich in taste, it is best served warm with white rice.
Kutsinta is a popular Filipino steamed cake.Can also be found this recipe in Asian countries like thailad ,Indonesian, Vietnam, and hongkong.The word "kutsinta' thought to come "kueh tsin tao'.A chinese hokkien meaning small cake.