Cheese pizza

A good pizza to impress your friends

Ingredients

• 4 1/2 cups flour
  
• 1 1/2 cup water
  
• 2 tsp yeast
  
• 1 1/2 Tbsp sugar
  
• 5 Tbsp olive oil
  
• 2 Cloves of minced Garlic
  
• 1 tsp dried oregano
  
• 3 1/2 teaspoon salt
  
• 20 g sugar
  
• 1 can crushed tomatoes
  
• Cheese (to taste)
  

Steps

1. Dough
2. In a bowl mix in your flour, 3 teaspoons salt, 18g sugar and all your yeast
   
3. In a separate bowl add in 3 tablespoons of olive oil and your water
   
4. Gradually add in your wet mixture and knead for 10 minutes
   
5. Let it rise for an hour
   
6. Sauce
7. Mince your garlic
   
8. Add the rest of your oil and sauté until fragrent
   
9. Once fragrant add in crushed tomatoes
   
10. Mix in dried oregano and the rest of your salt and sugar
    
11. Add seasonings to your sauce and simmer for 15 mins
    
12. Shape and bake
13. After rising remove the dough and roll it out
    
14. Preheat your oven to 260 °c
    
15. Add in pizza sauce and cheese
    
16. Bake for 14 minutes
    
17. Enjoy!
    

Languages

Käsepizza - Deutsch (German) version
Pizza de queso - Española (Spanish) version
pizza au fromage - Français (French) version
Pizza keju - Bahasa Indonesia (Indonesian) version
pizza al formaggio - Italiana (Italian) version
チーズピザ - 日本語 (Japanese) version
치즈 피자 - 한국인 (Korean) version
พิซซ่าชีส - แบบไทย (Thai) version
奶酪披萨 - 简体中文 (Simplified Chinese) version
芝士披薩 - 香港繁體中文 (Traditional Chinese - Hong Kong) version