What to Make with Half a carrot – Fast, Fresh, and Tasty Ideas
Wondering what to do with Half a carrot? Try these quick, healthy, and crowd-pleasing recipes.
Recipes with Half a carrot
Cold shredded vegetables is a colorful, refreshing summer dish.
Mixed seafood vermicelli boiled soup rich, vermicelli absorbed the essence of the broth, seafood fresh and sweet soft. Every bite you can taste the freshness of seafood and the sour flavor of pickled mustard. The seafood from shrimp, mussels and fish balls is soft and refreshing, and the pickled mustard is slightly spicy and crispy enough. The whole flavor is rich in layers. Sauté the onions and garlic, add some onions or tomatoes to enhance the flavor. The table is hot and fragrant, the soup is rich enough, the vermicelli is smooth and not broken, super served with rice, eating a pot in cold weather is really warm and satisfying.
This three-color salad provides a variety of nutrients, helps maintain good health, and is refreshing and delicious, suitable for most people.