Tasty pepper to taste Recipes to Cook Tonight
Try something new with pepper to taste — easy recipes with ingredients you already have at home.
Recipes with pepper to taste
These shrimps are really easy to cook, and only take a few minutes to prepare. They are so smooth and tasty. The shrimps at home love them so much that every time they are served on the table, they stare at them and use their chopsticks to eat them very quickly. Basically, they are all gone as soon as they are placed on the plate. The empty plate rate is ridiculously high. They are simply the "general who always wins" on the table. There is no time left. Every time they are cooked, they are all gone. There is not enough to eat!
Chicken Francese is a classic Italian-American dish with tender, egg-dipped chicken cutlets in a tangy lemon-butter and white wine sauce. Often served with pasta or bread, it balances crisp texture with rich, citrusy flavor.
The tender tofu lies in the white porcelain bowl, like jade soaked in a spring stream, trembling and shaking with fine waves when touched by fingertips. The aroma of soybeans exposed to the summer sun is hidden in the texture. A sip is as refreshing as autumn dew, and swallowing it is as sweet as the melting water of winter snow floating in the throat. With a light pinch of chopsticks, it turns into half a pool of clouds, mixed with the green of chopped green onions, as if the four seasons are crushed and gently fed into the mouth
Grilled Chicken Za’atar is a flavorful Middle Eastern-inspired dish featuring tender chicken thighs marinated in a blend of za’atar spices, garlic, lemon juice, and olive oil. After grilling, the chicken is served atop a creamy dill yogurt sauce, offering a harmonious balance of smoky, tangy, and herbaceous flavors. This dish pairs well with a fresh green salad or warm pita bread.
Potatoes are a nutritious food, containing mineral compounds, proteins, vitamins, minerals, dietary fiber, etc. Adding eggs, dried shrimps, chopped green onions, etc. to fry is a crispy and delicious delicacy😋
Oyster Omelette is a popular traditional snack, especially in Hong Kong, Chaozhou, and Taiwan. This dish features fresh oysters combined with sweet potato starch, eggs, and spices, pan-fried until golden and crispy on the outside while remaining tender and juicy inside. It offers rich textures and high nutritional value, containing vitamins, proteins, cholesterol, essential amino acids, and various nutrients. Garnished with coriander for extra aroma, it pairs well with garlic sauce or sweet chili sauce for enhanced flavor.
Lemon and Caper Salmon Linguine is a delightful pasta dish that combines tender salmon with the bright flavors of lemon and the briny notes of capers. The creamy sauce, infused with garlic and a hint of white wine, perfectly coats the linguine, making it a harmonious blend of rich and fresh tastes. This recipe is both elegant and straightforward, ideal for a special dinner or a comforting weeknight meal.