What to Cook with – Tasty Recipes to Try
Looking for recipes with ? We’ve got simple, tasty ideas the whole family will love — perfect for everyday cooking.
Recipes with
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The vibrant green pesto evenly coats each strand of pasta, its bright color instantly whetting the appetite. The first bite is bursting with the fresh, herbaceous aroma of basil, followed by the nutty flavor of pine nuts that slowly unfolds in the mouth. The savory cheese adds a richness, while the subtle spiciness of black pepper subtly enhances the umami. The pasta is cooked to a perfect chewy texture, sliding smoothly into the mouth with its delicate pesto sauce. The sweetness of the spinach balances the richness of the sauce, making each bite refreshing and flavorful. This simple pesto pasta delivers a truly blissful experience, so delicious you can't stop eating it!
I recently took some time to attend a few health and wellness classes. My child has been under a lot of academic pressure lately and has been staying up late a lot, so I immediately made this for them. It's sweet and sour, very appetizing. Pear, millet, red dates, white fungus, and lily bulbs are blended into a smooth, creamy paste that's not too sweet at all. It's perfect for kids who experience dry mouth and poor blood circulation after staying up late. The pear and white fungus soothe the throat and relieve dryness, the red dates and millet nourish blood and spleen, and the lily bulbs clear away the heat caused by staying up late. A cup for breakfast is filling, and paired with a small snack, it's a great way to start the day with energy!
An original matcha cake recipe! Silky smooth cheesecake paired with soft and chewy mochi, and matcha sauce adds a touch of sweetness—absolutely a matcha lover's dream.
Steamed fish is a cooking method that uses steam to cook fresh fish. Its characteristics include tender flesh, a light flavor, and preservation of the fish's original taste to the greatest extent.
The braised beef, with its glossy, reddish-brown color, has a firm texture and clear marbling. Slow-cooked in a rich, savory braising liquid, it exudes a mellow, sweet aroma with hints of star anise and cinnamon. Sliced thinly, it's chewy yet tender and not greasy. It's perfect for serving cold with drinks or hot with noodles, making it a popular and comforting home-style dish enjoyed by people of all ages.
The aroma of black sesame blends with the sweetness of red dates. No extra sugar is added, resulting in a light and refreshing flavor with a soft and chewy texture. It's also very nutritious. Chinese yam can strengthen the spleen and stomach, black sesame can nourish the liver and kidneys, and red dates can replenish qi and blood. Combined with the high-quality protein from eggs, it's suitable for both the elderly and children.
Nutritious, delicious, and healthy
This matcha and red velvet two-tone Swiss roll is simply the epitome of Christmas spirit! The red and green striped roll itself has a Christmas filter, and the strawberries on top are decorated with cream to resemble Santa hats, delicate and cute, instantly capturing the romantic feeling of Christmas and filling the entire Christmas atmosphere. In terms of taste, the bitterness of matcha intertwines with the sweetness of red velvet, paired with sweet cream and bursting fresh strawberries. The dense cake is wrapped in fruity and milky aromas, and every bite is a rich and layered sweetness, making the happiness of the Christmas season even more complete.
Christmas wreath salad, full of festive atmosphere