Best or with powdered sugar Recipes for Everyday Cooking
Make the most of or with powdered sugar with our handpicked recipes — simple, satisfying, and full of flavour.
Recipes with or with powdered sugar
Banana molen with a crispy golden pastry crust encasing soft sweet bananas—simple yet always addictive. The aroma is fragrant, the first bite melts immediately; perfect for an afternoon snack, tea/coffee accompaniment, or a snack for children. Serve warm, add a sprinkle of powdered sugar or dip in chocolate if desired for an extra kick.
Bolu Pisang Cuma 2 Telor Recipe is a simple cake that combines the softness of ripe bananas with a light egg-based dough. Without the need for a mixer, the dough is simply stirred until smooth, making it a practical choice for beginners. The texture is soft and moist, with a distinctive banana aroma, perfect for enjoying as a snack or with tea.
These warm potato donuts greet you with a smooth, soft exterior, hidden within the moist softness of steamed potatoes—each bite delivers a natural sweetness that blends deliciously. The aroma of butter and powdered milk adds a rich and alluring touch, while a sprinkling of chocolate sprinkles or powdered sugar on top finishes the treat with a tempting sweet sheen. Light, fluffy, and full of memories—these traditional donuts are comforting, perfect with a warm cup of tea.
These balado eggs are really fun because the boiled eggs are fried first so that the skin is a bit crispy, then doused with spicy red balado sauce that is blended finely from chilies, onions, shallots, and tomatoes. The taste is a combination of spicy, a little sour from the tomatoes, and a fragrant aroma from lime leaves or lemongrass—especially if you use lime leaves or lemongrass in the sauce.
During Chinese New Year, print it with the character "福." The crisp "福" character, upon biting into it, brings the festive flavors of the New Year mixed with sweetness, creating an unforgettable, warm memory. Inscribe "Merry Christmas" on Christmas season, and hide the rosy red cookie among the gifts. The crisp sound and sweetness of unwrapping it instantly bring the fullness of surprise. For birthdays, print "Happy Birthday" on birthdays, and it rests quietly beside the cake. The crispness of each bite transforms the blessing into a vivid memory... With each mold change and each crisp bite, the sense of holiday ritual takes root, transforming ordinary days into unforgettable sweetness, letting the surprise ferment repeatedly on the tongue and in the heart, making every moment so delicious that it becomes extra precious.