What to Make with cheese slices – Fast, Fresh, and Tasty Ideas
Wondering what to do with cheese slices? Try these quick, healthy, and crowd-pleasing recipes.
Recipes with cheese slices
This hummus recipe offers a rich, creamy dip made from blended chickpeas, tahini, lemon juice, and garlic. The preparation emphasizes achieving a smooth texture and balanced flavor, suitable for pairing with various accompaniments.
The rock-grilled cheese toast is golden in color, dotted with burnt spots on the surface, and exudes an attractive luster. It has a soft and glutinous texture, rich cheese flavor, and is extremely delicious. It instantly starts a day full of energy!
Toasted sourdough slices are first spread with cream cheese (and a touch of melted Brie), then piled with mashed avocado seasoned with salt, pepper, and Greek yogurt. Thin ribbons of prosciutto crown each piece, creating a harmonious blend of tangy, creamy, and savory flavors—perfect for a quick brunch or light snack.
This is inspired by my favourite spicy tuna hot press from Joe & The Juice!