peel Recipe Ideas – Family Meals Made Simple
Find easy and affordable recipes featuring peel. Great for lunch, dinner, or meal prep.
Recipes with peel
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1. Cut the beef brisket into pieces, simmer over high heat, add sliced ginger, add the beef brisket, and simmer over low heat for 10 minutes. Drain and rinse for later use. 2. Peel and cut the radish into pieces. Set aside. 3. Heat oil in a pan, saute sliced ginger, spring onions, garlic, star anise, bay leaves, add minced beef, saute until fragrant. 4. Add white radish, oyster sauce, a little sugar and soy sauce, stir well, add enough water and simmer. 5. Reduce heat, cover and simmer for 20 minutes, until the sauce reduces. Turn off heat and bake for 15 minutes. Then, simmer again over low heat for 20 minutes, turn off heat, and simmer for another 15 minutes.
Apple and pear tea is a traditional Chinese fruit tea made from apples, pears and other ingredients. It has the effect of moistening the throat and clearing away heat, and has a sweet taste, making it suitable for enjoying in the dry season.
Fish-Fragrant Eggplant is a classic home-cooked dish made with eggplant, minced pork, and salted fish as the main ingredients. It has a savory and aromatic taste. The eggplant absorbs the essence of the sauce, resulting in a tender and silky texture. Combined with the salty flavors of pork and salted fish, it is irresistibly delicious. This dish is full of color, aroma, and taste, making it perfect to enjoy with white rice. It is a flavorful choice that leaves a lasting impression.
Seaweed and mung bean soup has the effects of clearing heat and detoxifying, relieving heat and promoting diuresis, and moisturizing the skin. It is especially suitable for consumption in summer. Additionally, the iodine in seaweed helps prevent hyperthyroidism.
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Beef Brisket with Radish and Clear Soup is a rich-flavored soup featuring tender beef brisket and sweet white radish. After a long period of stewing, the beef brisket is tender and full of beef flavor, while the white radish absorbs the essence of the soup and brings out its natural sweetness. The soup base is clear and delicious, with a hint of spice, and it tastes warm and comfortable. This dish is often enjoyed as a main course or soup, and can be paired with udon, rice or white rice to bring a satisfying taste experience.
Stir-fried shrimp with celery stalks is a light and healthy stir-fry dish, combining marinated fresh shrimp with crispy celery stalks. With the addition of garlic, ginger, and oyster sauce, this dish offers a distinctive savory taste and an appetizing aroma. The cooking process is quick and simple, making it an ideal choice for a delicious and nutritious everyday meal.
"Compendium of Materia Medica" records: « Lo Han Guo: moistens the lungs and relieves coughs, promotes the production of body fluids and quenches thirst, moistens the intestines and promotes bowel movements." "Chinese Materia Medica" records: "White Flower Hedyotis Diffusa: clears away heat and detoxifies, relieves pain and resolves stagnation, and promotes the elimination of dampness. »