Authentic Thai milk tea

After repeated adjustments, we create the perfect Thai milk tea. It's rich in tea flavor and easy to make.

Ingredients

• 20 ml full-fat evaporated milk
  
• 25 ml Condensed milk
  
• 10 gram Hand-labeled Thai tea leaves
  

Steps

1. add tea leaves to the pot
   
2. add 300 ml hot water
   
3. Bring to a boil over medium heat, then reduce heat and simmer for two minutes.
   
4. Turn off the heat and simmer for 5 minutes
   
5. filtering tea leaves
   
6. Strain the tea leaves through a fine mesh filter.
   
7. Pulled tea 10 times
   
8. Add condensed milk and mix well
   
9. Then add evaporated milk
   
10. Add appropriate amount of ice cubes to the cup and then pour in milk tea
    
11. Finish
    

Languages

Authentischer thailändischer Milchtee - Deutsch (German) version
Authentic Thai milk tea - English version
Auténtico té con leche tailandés - Española (Spanish) version
Authentique thé au lait thaïlandais - Français (French) version
Teh susu Thailand asli - Bahasa Indonesia (Indonesian) version
autentico tè al latte thailandese - Italiana (Italian) version
本場のタイミルクティー - 日本語 (Japanese) version
정통 태국 밀크티 - 한국인 (Korean) version
ชานมไทยแท้ - แบบไทย (Thai) version
正宗泰式奶茶 - 简体中文 (Simplified Chinese) version
正宗泰式奶茶 - 香港繁體中文 (Traditional Chinese - Hong Kong) version