What to Make with Onion (cut into strips) – Fast, Fresh, and Tasty Ideas
Wondering what to do with Onion (cut into strips)? Try these quick, healthy, and crowd-pleasing recipes.
Recipes with Onion (cut into strips)
The pork shoulder has the right amount of fat and lean meat, and the meat is tender. Cut the pork shoulder into thin slices and fry it. The meat is fragrant but not greasy, and soft but not brittle. This dish is marinated with dry rub (salt, five-spice powder, black pepper and garlic powder), which can bring out the original flavor of the meat. No water will overflow when frying, and it will enhance the wok aroma.
Stir-fried squid is simple to make and is delicious and appetizing! Served with colorful tri-color peppers, it is delicious and fragrant. My youngest son and I both love eating fresh squid. When we see a big one at the market, of course we have to buy some home to share with our baby!
Braised chicken wings with potatoes is a classic home-cooked dish, with tender chicken wings and fluffy potatoes as the main ingredients. Through slow-cooking, both of them fully absorb the delicious sauce, giving them a rich taste and strong flavor. This dish is a family favourite and is especially good with rice.
Seafood fried udon is a delicious fried noodle dish that combines a variety of seafood with udon noodles. This dish is mainly made of frozen seafood, onions, cabbage, scallions, mushrooms and other ingredients, paired with udon noodles. After being stir-fried and seasoned, it presents a delicious flavor. Udon noodles absorb the umami flavor of seafood and vegetables, and have a smooth and tender texture. Paired with the fragrant sauce, the whole dish is rich in flavor and is suitable as a staple food choice for lunch or dinner.