Easy bumbu satay Recipes – Quick Meals Everyone Will Enjoy
Discover delicious and easy-to-make recipes using bumbu satay. Perfect for busy weeknights and family dinners.
Recipes with bumbu satay
Enticing satay skewers combine layers of tender chicken and rich slices of pork belly, both coated in a fragrant satay marinade. Each bite savours the harmony of golden-crusted grilled meat and rich peanut sauce, blended with the natural sweetness of coconut sugar, tantalizing spices, and a deep soy flavor—creating a dish brimming with traditional warmth and authentic flavor.
A quick, creamy noodle soup with a fragrant satay–curry base, enriched with milk and savoury soy and oyster sauce, then loaded with udon, hotpot balls, tender beef, and your choice of veg—finished with a fried egg on top for extra comfort. Flavourful and creamy soup base with beef and vegetables, definitely a quick and easy noodle soup you would want to try!
The satay beef vermicelli pot is rich and flavorful. The satay sauce blends with the tender beef, and the vermicelli absorbs the sauce, making every bite rich and delicious. Especially suitable for winter enjoyment, warming the stomach and satisfying!
A cozy clay-pot vermicelli dish layered with satay sauce–scented beef slices, courgette, and a deep savoury boost from dried shrimp and dried scallop. Garlic, ginger, and green onion roots bring a fragrant base, while soy sauce and oyster sauce round everything out into a rich, comforting bowl.