Looking for recipes with cashew nut? We’ve got simple, tasty ideas the whole family will love — perfect for everyday cooking.
Stir-fried Pork Belly with Cashews and Black Peppercorns delivers a tantalizing blend of savory, spicy, and crunchy flavors. Juicy, golden-crusted pork belly pieces blend harmoniously with crunchy cashews, creating a perfect contrast of textures. The fragrant black pepper sauce coats each bite with a warm, spicy flavor, while the sweet and salty touch of oriental spices adds depth. This dish not only tantalizes the palate but also provides a rich, warm, and unforgettable culinary experience with every bite.
Hairy melon vegetable soup is a light, cleansing and nourishing bowl built around tender hairy melon, sweet dates and longan, and a fragrant mix of nuts, barley, lotus seeds, dried yam, lily bulbs, and solomonseal. Gently simmered until everything melds into a naturally sweet, comforting broth, then finished with salt to taste. This summer soup is cleansing and nourishing.
White Peach Salad is a sweet-savory plate of seared white peach layered with prosciutto, finished with roasted cashews and a balsamic drizzle, all set over a silky peach-and-vinegar dressing emulsified with olive oil and honey.