Tasty 50g cornstarch or all-purpose flour Recipes to Cook Tonight
Try something new with 50g cornstarch or all-purpose flour — easy recipes with ingredients you already have at home.
Recipes with 50g cornstarch or all-purpose flour
The pan-fried glutinous rice bean paste pancakes have a crispy exterior thanks to white sesame seeds, while the glutinous rice inside is soft and elastic, wrapped in a delicate and dense bean paste filling. The sweet aroma blends with the natural flavors of the grains. A gentle bite and the warm pancake melts on your tongue, revealing a uniquely warm and delicious combination of soft, sweet, and slightly crispy textures. This is a truly captivating Chinese dessert that will captivate you with its delicious flavors!
Homemade soup dumplings are so delicious! This pot of freshly steamed "juicy little bombs" are all soft and fluffy little clouds. Made with a semi-fermented dough recipe, the dough has a glossy sheen and stays soft and fluffy even after cooling down and reheating. Pick one up and gently bite into it, and the meat juice bursts in your mouth, coating the chewy, simple Northeastern-style aspic—it's so fresh it'll make your eyes squint! This is a versatile, basic filling, savory and flavorful with a hint of carrot sweetness; one bite is pure bliss. Breaking it open reveals glistening juice coating the tender pink meat filling—it's mouthwatering just to look at. From the aspic to the semi-fermented dough to the versatile meat filling, all the techniques are in this recipe. Save it and recreate this bursting joy anytime!