What to Cook with royco & stock powder – Tasty Recipes to Try

Fried quail eggs and green beans with chili sauce

Sambal Goreng Egg Quail dan Panjang Beans is a perfect blend of sweet, spicy, and savory that captivates the palate. Fresh green beans combine with tiny quail eggs, served in a rich chili sauce—its aroma is tempting with the spices of the Indonesian archipelago. Each bite presents a harmony of textures: the fresh crunch of the beans, the soft and chewy taste of the quail eggs, and layers of warm, kissable flavors that penetrate deep into the heart. The vibrant red color of the chili sauce is captivating, promising a tantalizing explosion of flavors from the first glance. This dish is more than just a side dish—it is a small, warm feast, perfect for adding joy to the dinner table.