50g rock sugar Recipe Ideas – Family Meals Made Simple
Find easy and affordable recipes featuring 50g rock sugar. Great for lunch, dinner, or meal prep.
Recipes with 50g rock sugar
- Energy supplement: Fermented glutinous rice contains carbohydrates and can quickly provide energy to the body. - Promote digestion: Enzymes (such as amylase) produced during the fermentation process can help promote gastrointestinal digestion. - Nutritional supplement: Contains a small amount of protein, B vitamins and minerals (such as potassium and magnesium), which can be used as a nutritional supplement for daily diet.
The set sea coconut jelly is as clear as amber, with coconut milk swirling gently like drifting clouds. Take a sip and the delicate coconut aroma spreads across your tongue, while the cool sensation flows down your throat, refreshing and sweet without being heavy! A visual delight you can’t miss—once you try this slurpable treat, you’ll never forget it 😋. Sugarcane root helps clear heat and promote urination; chrysanthemum and monk fruit detoxify and brighten the eyes; sea coconut nourishes the lungs and yin; snow pear quenches thirst and generates fluids. When cooked together as Snow Jelly Pear, it clears heat, moistens dryness, and relieves summer thirst. Note of caution: since some ingredients are cooling in nature, pregnant women and people with cold constitution should consult a physician before consuming.
This chicken stew with mushrooms is incredibly delicious! The chicken is stir-fried to release rich fat, then slowly simmered with fragrant Northeastern mushrooms, resulting in a rich, flavorful, and fragrant broth. The sweet potato vermicelli soaks up the broth, leaving it soft, smooth, and flavorful. The best part is dipping rice in this broth; the rice grains are coated in a delicious aroma, and every bite bursts with rich flavor. It's a truly delicious accompaniment to rice!
This passion fruit and pineapple juice pork ribs dish is a surprising and innovative flavorful creation I encountered while traveling in Nanning. After trying the local passion fruit pork ribs in Nanning, a core passion fruit producing area, I added homemade pineapple juice to elevate the flavor. The golden, translucent passion fruit shells serve as a delicate container, nestling the ribs, smothered in a rich sauce and sprinkled with white sesame seeds. The appearance alone is breathtaking. The sweetness of my homemade pineapple juice blends beautifully with the tartness of the passion fruit, softening the rich sauce flavor of the ribs and allowing the dual fruity notes to spread across the palate. This dish boasts a refreshing tropical fruit flavor over the local original. Bromelain simmers the ribs until they are tender and flavorful, and each bite offers a delicate balance of sweet and sour, salty, and savory, creating a unique flavor experience. Although the price of this dish in the local area is a bit pricey - almost a hundred dollars, once you have tasted it, you will know that it is worth the money. Once you have tasted it, you will never forget it!