What to Make with canned chopped tomatoes – Fast, Fresh, and Tasty Ideas

Wondering what to do with canned chopped tomatoes? Try these quick, healthy, and crowd-pleasing recipes.

Recipes with canned chopped tomatoes

Shakshouka is an easy, healthy dish of eggs cooked in a rich tomato-and-bell-pepper sauce, scented with garlic, onion, cumin, and smoked paprika. Finished with grated parmesan (and optional dried parsley) and served with bread, it’s warm, hearty, and perfect for scooping up every last bite of sauce.