What to Make with japanese tofu – Fast, Fresh, and Tasty Ideas
Wondering what to do with japanese tofu? Try these quick, healthy, and crowd-pleasing recipes.
Recipes with japanese tofu
Japanese Tofu Steamed Egg(玉子豆腐蒸雞蛋)
Silky steamed egg set into a soft savoury custard, with Japanese tofu adding an extra-gentle bite. Juicy shrimp on top makes it feel a bit more special, while a warm drizzle of soy sauce mixed with hot oil, chopped red pepper, and green onion brings a punchy, aromatic finish. Serve it with rice for an easy, comforting meal.