Make the most of lime zest & lime juice with our handpicked recipes — simple, satisfying, and full of flavour.
Vietnamese Lemongrass Grilled Pork Ribs features pork ribs coated in a lemongrass-forward marinade with garlic, lime zest and juice, fish sauce, soy sauce, brown sugar, and coconut milk. It’s served with a fresh, tangy sauce made with green onion, coriander leaves, garlic, chilli powder, fish sauce, lime juice, brown sugar, and cold water—bringing a balance of savoury, sweet, citrusy, and aromatic notes in one dish. Don’t hesitate to try this recipe!