chinese leaves (chopped) Recipe Ideas – Family Meals Made Simple
Find easy and affordable recipes featuring chinese leaves (chopped). Great for lunch, dinner, or meal prep.
Recipes with chinese leaves (chopped)
Chinese Cabbage Soup With Vermicelli is a comforting, flavour-packed broth made extra rich with minced century egg and salted egg. The eggs are briefly stir-fried with ginger to release their aroma, then simmered with tender Chinese leaves and soft vermicelli, finished with silky soft tofu and simple seasonings for a cozy, savoury bowl.
Steamed Chinese Cabbage Rolls with Minced Meat offer an enticing combination of textures: a layer of soft Chinese cabbage wraps around savory, spiced minced meat with a hint of ginger and garlic. A quick steaming session preserves the freshness of the vegetables while keeping the meat filling juicy. This dish is healthy and light, perfect as a daily side dish; however, it requires careful soaking of the cabbage to ensure the rolls don't fall apart easily, and precise steaming time to ensure the meat cooks thoroughly without drying out.