What to Cook with Two teaspoons of white vinegar – Tasty Recipes to Try

Looking for recipes with Two teaspoons of white vinegar? We’ve got simple, tasty ideas the whole family will love — perfect for everyday cooking.

Recipes with Two teaspoons of white vinegar

Image
Pickled Radish

Flavor characteristics: This is a quick-pickled vegetable (pickled pepper radish), with a short pickling time (usually a few hours to a day before eating). It has a sour, spicy, and crunchy taste, with the numbing aroma of Sichuan peppercorns. It is refreshing and appetizing, and can also be eaten as a snack.