Creative Ways to Cook with dang shen – Recipes You Haven’t Tried
Shake up your routine with these unexpected yet delicious dang shen recipes — fun, easy, and full of flavour.
Recipes with dang shen
Stewed Fish Maw Pigeon Soup
A nourishing and elegant Cantonese delicacy! This slow-stewed soup blends the silky texture of fish maw with the tender richness of pigeon, creating a deeply flavourful broth that replenishes and comforts. Infused with premium Chinese herbs like Dang Shen and goji berries, it’s a warm, restorative dish perfect for boosting energy and radiance.