Tasty half a scallion or 2 scallions, for blanching Recipes to Cook Tonight

Try something new with half a scallion or 2 scallions, for blanching — easy recipes with ingredients you already have at home.

Recipes with half a scallion or 2 scallions, for blanching

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Heart-warming lamb bone and radish soup

The lamb bones are stewed until tender and flavorful, the meat falling off the bone with a gentle bite, leaving a rich, meaty aroma. The carrots, soaked up the savory flavor of the lamb bones, are sweet and tender. The soup is absolutely amazing, milky white and thick. A sip warms your throat and soothes your stomach. The savory flavor is incredible! Dip your rice in this soup and you'll lick the bottom of the bowl clean. A bowl in autumn and winter will make you feel refreshed! Put on some weight in autumn to keep warm in winter!