Make the most of double cream with our handpicked recipes — simple, satisfying, and full of flavour.
This double skin milk is super easy to make! Mix egg whites, milk, etc. and steam it. The milk is white and smooth. When you scoop a spoonful, it will tremble. It is fragrant and smooth when you put it in your mouth. The sweetness is just right. It looks good and tastes delicious. It is definitely a "sweet little pride" that even a kitchen novice can make~
A quick and easy Pistachio Tiramisu (Alcohol-Free)